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KAZUMASA Japanese Cuisine
水曜日限定 · Wednesdays only

Premium Dry Aged Sushi Omakase


The omakase counter, one day a week. Dry-aged sushi chosen by the chef, at a set price rather than a mystery bill.

RM 388 RM 288++

Per person. Limited slots — message us to reserve early.

Premium Dry Aged Sushi Omakase, RM288++ per pax, Wednesdays only
お品書き

The menu, page by page

The full menu, exactly as printed. Turn the pages as you would the card in your hands — click either side, use the arrows, swipe on a phone, or press the left and right arrow keys.

Kazumasa menu — Appetizers
Kazumasa menu — Kobachi
Kazumasa menu — Sushi, handroll and carpaccio
Kazumasa menu — Dry aged sashimi and don
Kazumasa menu — Australia wagyu, soba, udon and donburi
Kazumasa menu — A5 Miyazaki wagyu
Kazumasa menu — Tempura and grilled
Kazumasa menu — Sake, beer and whisky
Kazumasa menu — Premium Dry Aged Sushi Omakase, Wednesdays
End of menu

Click a page to turn · swipe on mobile

ご予約

Book a table

Seats are limited and the Wednesday omakase has limited slots — reserve early.

Reservation